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Jims Roman Rye Bread

Jims Roman Rye Bread

Created by dragonnefyre, Wednesday, 30 August 2006

Description Organic bread

Ingredients

At a glance

Cooking Method

Type

Bread / Rolls (yeast)

Main Ingredient

Preparation Time

15 minutes or less

Cooking Time

Budget

Makes

1 loaf

Jim's Roman Rye Bread
300ml/10.5floz water
225g/8oz Doves Organic white bread flour
112g/4oz Doves Organic Spelt flour
112g/4oz Doves Organic Rye flour
20ml/4tsp skimmed milk powder
5ml/1tsp salt
15ml/3tsp sugar
3 tbsp olive oil
7.5ml/1.5tsp easy blend dry yeast

Method/steps

Put all the ingredients in to the pan as listed and use rapid bake cycle.
I use the normal bake cycle and go for a light colour which seems to be better.

Additional Tips

Try using butter or marg instead of olive oil to see if it mor eto your liking.

Reviews

Rate this recipe

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