A delicious and versatile pudding

An interesting cake to make

This is a wonderful way of making a luxury treat from something that would otherwise be thrown away. The other great thing about it is that the only time-consuming bit is the chocolatey part, and you can save that job until you feel like doing it. You don't even have to go out and buy oranges specially – just peel them carefully when you have them and store the peel in the freezer until you have enough. This is best made with dark chocolate with the highest possible cocoa solids. Green & Blacks do a cooking chocolate which is good for melting.

Gai's recipe...mmm sounds reet gradely.

Submitted by Foghorn

A recipe contributed by Bugs (the book is no longer available).

Lettucewoman posted - This very rich version of a classic Indian Sweet is one of my favourites and is a mix of sweet creamy nutty textures. It takes a little time to prepare but Boy it is worth it...Mmmm

A delicious creamy topping, or pudding by itself using only 2 ingredients!

Unbelievably tasty dish using only bananas. Hence the name - Just Bananas! Requires a food processor Or masticating Juicer, like a Champion/GreenStar.

This is an absolutely delicious and beautiful looking dessert adapted by Madame Bear.

I had this at a restaurant and figured that it couldn't be too difficult too make my own version. Fennel may sound a bit weird but it really works. I had it with Bakewell tart but works well on its own.

Vanilla ice cream with real eggs and cream.

A delicious chocolate mousse cake, with the advantage of being wheat free. Also a good one if you have a glut of eggs. Originally by Jocasta Innes