A tangy chick pea salad

A golden, citrussy, woody but smooth wine with good body. About 13.5% strength. Sometimes known as 'April champagne'

A quick and easy breakfast, or light snack

A peasant dish from the Punjab using whatever greens are available. Mustard leaves, turnip & radish tops all add a peppery slightly bitter flavour, any cabbagey leaf will give a slightly sweeter flavour, the one component that\'s always there is the spinach and chillies, the ingredients list is stuff that can be used

Excellent bean dish with no need for pre-soaking

Smarter than your average dhal BooBoo

This has a spongy top, with a lemony saucy bit underneath.

Cheap, classic, comforting

The Indian version of a potato croquette

A cheap and hearty curry

A great side dish with roast meats

An excellent partner for merguez or other barbecue-y stuff

Excellent with mackerel or pork.

Another good thing to do with offal