Not so much a recipe as a suggestion...

This is a good combination cold. But it's even better hot...

A delicious and versatile pudding

These burgers are delicious! They are easy to make, and you can freeze the ones you don't need immediately, so you can have a very quick-to-prepare meal another time!

This is a great tasty kind of bread. It doesn't need yeast so it is really easy to make.

A simple party snack based on small eggs, ideal for children to help prepare

The easiest scones in the world! Guaranteed to be delicious!

An easy recipe to use up your courgettes.

It's a chicken with a can of beer, and some other stuff.

A pork stew, serve with rice gnocci, noodles* or pasta. As hot as you want it to be

* Hungarian noodles are big chunky thinks called (phoneticaly) nok-ed-li. they are made from flour and egg and cut straight into boiling water from a plate

These are the cured and boiled 'hams' of pigs cheek. They have a lovely delicate flavour and silky texture. Weightwatchers do not do a version of these, well they do, it's the stock vegetables only.

A Moroccan classic Paula Wolfert. Track down her 'Moroccan Cuisine' if you like this sort of thing.

This makes a fantastically moist and flavoursome cake.

Eastern European/Jewish potato cakes (a bit like bhajis)

Mixed summer veg stew