Pheasant's Back Jambalaya Created by Jamanda From Arlene Bessette in the book "Edible Wild Mushrooms of North America" by Fischer/Bessette Posted by Maxwell

Yorkshire Cheesecake Created by Cathryn Gai's recipe...mmm sounds reet gradely.

Bread Created by Cathryn This was Mochyn's favourite bread recipe in 2005, wonder what her favourite is now...

Savoury Bread and Butter Pudding Created by Cathryn Mochyn's delicious recipe for using up leftover bread.

Chocolate Chilli Pork Created by Cathryn Jonnyboy's interesting recipe.

Carrot Cake Created by Jamanda Credit is due to Delia for this one. It's very, very good.

Beetroot and coconut cake Created by alisjs A delicious, pinkish cake

Haggis - For herbivores Created by Jamanda Grellan posted this haggis recipe for those who don't fancy plucks.

Smoked haddock and leek tart Created by Barefoot Andrew A Rick Stein recipe from the Easter 2008 of the Radio Times.

Cheese & Potato Pie Created by Fee A tasty pie hot or cold, best with gravy.

Rhubarb cake Created by Mrs Fiddlesticks Simple cake recipe for gluts of fruit or eggs.

Dryad's saddle Jambalaya Created by Maxwell From Arlene Bessette "Edible Wild Mushrooms of North America" by Fischer/Bessette

Penny's Chocloate Brownies Created by Penny Scrummy nut free brownies with a gentle nod of acknowledgement to the Domestic Goddess

Hai Li Lim - Cabbage curry Created by Chez Cabbage and mince curry

Lemon and Mustard Seed Chutney Created by jocorless