Cuisine - British (Modern)
Created by Penny
Scrummy nut free brownies with a gentle nod of acknowledgement to the Domestic Goddess
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Created by Jonnyboy
Simple slow cooked and hearty dish, using cheaper cuts.
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Created by Kinnopio
I had this at a restaurant and figured that it couldn't be too difficult too make my own version. Fennel may sound a bit weird but it really works. I had it with Bakewell tart but works well on its own.
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Created by Jamanda
Very nice & extremely quick, according to James.
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Created by richierobins
A way to use up the sloes once the sloe-gin has been strained off.
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Created by richierobins
Delicious on sausages, chops, cheese on toast...
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Created by gil
A different take on the standard spag bol sauce. I cooked this one evening when I'd been making marmalade, and had spare, cooked, peel left over.
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Created by Jamanda
Adapted from Nigella by Madame Bear
Gooey delicious and very, very moreish.
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Created by Jamanda
Another delicious spare rib recipe from Madam Bear.
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Created by Chez
Banana muffins with optional walnuts or nutmeg. Or anything, really.
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Created by Jamanda
Tried, tested and delicious. By Thomas8.
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Created by Fee
Great use of bananas that are going over.
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Created by bagpuss
A sticky ginger bread with ginger icing
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Results 31 - 44 of 44
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